Zazzo’s Heating Instructions

IMPORTANT: Frozen pizza baking temperature and time may vary to get your desired results. Adjust time and temperature as necessary.

• Pre heat oven to 425 degrees.
• Remove plastic and cardboard circle.
• Place pizza on middle rack.
• Set timer between 15-20 minutes.
• All ovens cook differently. Please keep an eye on your pizza as it cooks.

IMPORTANT: Frozen pizza baking temperature and time may vary to get your desired results. Adjust time and temperature as necessary.

• Pre heat oven to 425 degrees.
• Remove plastic and cardboard circle.
• Place pizza on middle rack inside container.
• Set timer between 30-35 minutes.
• All ovens cook differently. Please keep an eye on your pizza as it cooks.

IMPORTANT: Frozen pizza baking temperature and time may vary to get your desired results. Adjust time and temperature as necessary.

• Pre heat oven to 425 degrees.
• Remove plastic and cardboard circle.
• Place dough circle on a cookie sheet.
• Build pizza to your liking.
• Place cookie sheet on middle rack.
• Set timer between 15-20 minutes.
• All ovens cook differently. Please keep an eye on your pizza as it cooks.

• Heat sauce in pot on stove for about 10 min until temperature reaches 150-160 degrees, str sauce every minute.
• Rinse pasta under hot water in a strainer 1 min.
• Mix pasta and sauce into pan or bowl and you’re ready to serve.

• Heat sauce in pot on stove for about 10 min until temperature reaches 150-160 degrees, str sauce every minute.
• Rinse pasta under hot water in a strainer 1 min.
• Mix pasta and sauce back into pan and cover top with cheese.

• Heat oven to 425 degrees.
• Keep lasagna in pan with lid on and put in oven for 30 min.
• Take lasagna out and remove lid, cover top with cheese.
• Put lasagna back in oven without lid for 5 min or until cheese is browning.

• Heat sauce in pot on stove for about 10 min until temperature reaches 150-160 degrees, stir sauce every minute.
• Boil pot of water big enough to fit raviolis.
• Dump ravioli into boiling water for about 5 min until raviolis are floating and the center feels soft.
• Pour sauce on top of ravioli when ready to serve.

• Heat gravy in pot on stove for about 10 minutes until temperature reaches 160 degrees.
• Pour gravy into pan with beef so fill near top so beef is completely under gravy.
• Mix with tongs and let sit for 3 min before serving.

• Put item in tray and add red sauce.
• Place in oven at 425 for 20 min.
• Verify temperature is between 150-160 degrees.
• Then add cheese and place in oven for 5 more min.

• Heat oven to 425 degrees.
• Keep meat in pan with lid on and put in oven for 30 min.
• Take meat out and remove lid, check temp (165 degrees).
• Put meat back in oven if temp has NOT reached 165 degrees.

• Heat oven to 425 degrees.
• Keep item in pan with lid on and put in oven for 20 min.
• Take item out and remove lid, check temp to your liking.

• Heat oven to 425 degrees.
• Heat sauce in pot till 165 degrees.
• Add sauce to cold noodles.
• Place slice cheese on product put in oven 8-10 minutes or until cheese browns.

• Heat oven to 425 degrees.
• Cook chicken in oven for 15 minutes then flip for another 15 minutes (165 degrees).
• Microwave rice till hot.
• Put rice in pan place chicken on top.
• Add lemon slices.